28 May 2011 or my parent's 61st Wedding Anniversary

Breakfast: oatmeal and coffee

Lunch: corned beef (from a can) sandwich and water

Dinner: home cooked

• broccoli florets,
• steak (I had leftovers),
• baked potatoe (also some left overs) and
• a bottle of MGD
• desert was a small gin-n-tonic