Wednesday, April 28, 2010

28 April 2010

Breakfast: left over steak and baked potatoe from night before last and
coffee

Lunch: At Casey's Cowtown: chicken fried chicken (overcooked), mashed
potatoes and brown gravy. They didn't bring out the usual roll and the
quality of the meal was inferior to Mike Casey's usual high standards.

Dinner: Marie Callender's Meat Lasagna (with Ricotta & Mozzarella
Cheeses in Hearty Marinara Sauce), a banana and cold water

Snack: popcorn

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