17 April 2021

____Breakfast: home made hamburger SOS

               slice sour dough bread with peanut butter and grape jelly

               coffee

________Lunch: left over speghetti
               slice sour dough bread with peanut butter
                Diet Coke
 
_______Dinner: At "Prime on the Nine"
               salad
               Chicken Cordon Blue
               Stella Artoius
  
Pre-Bed Snack: gin-n-tonic
               Ritz Crackers

Kathie Birthday 2020

____Breakfast: half pound hamburger "steak"

               2 fried eggs

               coffee

               Diet Pepsi

________Lunch: From the Rat:

               original theigh and brast

               mashed potatoes and gravy

              "Diet Coke"

        Snack: Birthday Cake

               Vinalli Ice Creamme

_______Dinner: Kathie's Birthday Dinner at Prime On The Nine

               salad

               Cordon Bleu

               Mashed pottoes (fully loaded"

               Sam Adams 

D Day, 74th Anniversary

____Breakfast: homemade hamburger SOS

               sour dough bread

               coffee

________Lunch: Wendys for  
               double hamburger
               baked potatoe with butter and sour creamme
               medium "Diet Coke"

_______Dinner: Went to "Prime On The Nine"

               excellent strask

               fine baked potatoe

               fine if undercooked broccoli

               split ice creamme/brownie with Kathie

               an imported beer 

Pre-Bed Snack: a glass of Uncle Johnies Ale 
The only difference between screwing around and science is writing it down.  Adam Savage

The only difference between screwing around and science is writing it down. Adam Savage

30 June 2017

Breakfast: Went to the Boot Hill Museum for their pork SOS on freshly made biscuits and had coffee

Lunch: Most of a loaf of home cooked French Bread and coffee

Dinner: We went to "Prime on the Nine" and had:

• salad with Feta Cheese
• excellent Chicken Cordon Blue
• mashed potatoes with white gravy
• two glasses of a excellent beer
• we split a desert with:
  • vanilla ice cramme
  • chocolate fudge
  • whipped cramme and
  • a brownie

Pre-Bed Snack: A gin-n-tonic with some awful excuse for tonic water...

6 October 2016

Thursday, 6 October 2016


Breakfast: Something special!

Two scrambled eggs Two small slices of sour dough bread with
• grape jelly and
• margarine
Two cups of coffee

I used my smaller cast iron fry pan. Scrambling the eggs had a different feel than what I normally feel when using a “non-stick” fry pan. Also, there was a different taste. I guess the stories of acquiring an iron taste and the taste of old meals just might be true…


Snack: a handful of dark chocolate chips.


Lunch: at a Mexican place Casa Alveraz for

• A Mexican soup
• A taco
• An enchilada
• Rice
• Refried beans
• Sopapilla with cinnamon
• Two glasses of Diet Pepsi

Dinner: at the Prime On The Nine for our 37th Wedding Anniversary dinner!

• Salad with feti cheese
• 8 oz filet
• Mashed potatoes with cheese and some bacon
• Two cups of decaf coffee

AM 106 PM 166

29 August 2014

_____Breakfast:  scrambled eggs cooked with chopped up summer sausage and coffee

Snack: some dark chocolate

________Lunch: fried ballona sandwich and coffee

Snack:  more dark chocolate and coffee

_______Dinner: We went to "Prime on the Nine" and had great food and good service

• bowl of steak and potatoe soup that was excellent
• 10 surloinb steak
• baked potatoe
• iced water

We went to the bar as Kathie knows the bar tender and works with the bar tender's Mother.

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30 January 2014

Breakfast: Jimmy Dean^® Meat Lovers _{Eggs, potatoes, sausage, cheddar cheese & bacon}, coffee and a single little Oreo cookie

Lunch: Egg salad sandwich

Dinner: We went to "Prime on the Nine" and had:

• salad with "Dorthy Lynch" dressing
• 8 oz Fillet Mignon
• mashed potatoes and white gravy
• split a piece of chocolate cheese cake
• iced water

The food was quite good and the service excellent.

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I declined the privilege of checking my blood sugar this morning as it was too damn early [4:28 am] and I didn't want to. I will test tomorrow

18 October 2013

Breakfast: oatmeal and coffee

Snack: a couple of little chunks of the fudgeI made a couple of days ago.

Lunch: a minute steak sandwich

Dinner: We went to "Prime on the Nine" and I had:

• salad with French Dorthy Lynch dressing
• 12 oz sirloin
• mashed potatoes
• fancy chocolate cake
• two glasses of "Diet Pepsi"

 Main Course

 Same pre-dining view of steak, broccoli and mashed potatoe

Desert

The food was excellent, the service  excellent and the view unparalleled in town. Every time we go here, we always ask for a table with a nice view. I'm amazed that many people do not seem to care about the view. It this is the case, there are other steak houses in town that have fine food, adequate service and absolutely no view!

The view of the putting green

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34th Anniversary Celebration (6 October 2013)

_____Breakfast: At the Hampton Inn in Dodge City and had:

• a waffle
• bacon
• small amount of oatmeal
• coffee 
• orange juice 

________Lunch: We went to a fairly new place called "Prime on the Nine"(i.e. Prime Rib at a restaurant at the city owned golf course).  The food was truly outstanding and the service excellent!

potatoe/broccoli soup

This is sort of like a "Michigan Salad", in that iit id a chunk of lettuce, with dressing on the side. There was a small tomatoe sliced in half and two cucumber slices.

The Main Course! A very flavourable and outstanding 8 oz fillet, mashed potatoes broccoli

Our waitress asked if I wanted steak sauce I said "no, that would be a desecration of the steak". After eating this steak, this believe was confirmed!

I told our waitress that it probably seemed strange for someone to take pictures of the food but it looked so beautiful. She said she'd seen a number of other customers take out their cell phones and photograph their meals.

  _______Dinner:  We were going to have salmon, rice pilaf and boiled carrots but will too full. So, I had boiled spaghetti noodles with catchup and then the rest of the homemade bread and grape jelly and gin-n-tonic.

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