Sunday, 4 December 2016
Breakfast: Kathie’s big breakfast of:
• Bacon
• Scrambled eggs
• Serra Lee Coffee Cake
Lunch: Lunch: homemade spaghetti of sausage, noddles, with catsup and cold water
Dinner: Kathie made
• Chickern breast
• Boiled broccoli
• Rice pilaf
• More cold water (I really wanted White Zinfadel but we didn’t have it)
Wednesday, December 07, 2016
4 December 2016
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