Sunday, June 20, 2010

20 June 2010

Breakfast: Kathie's Big Breakfast of fried bacon, scrambled eggs and
Serri Lee Coffee Cake (my contribution is to butter up the Serri Lee and
nuke it)

Lunch: At the Italian Restaurant at the Garden City Airport, spaghetti
with their meat balls and meat sauce, two or three home made rolls and
Diet Pepsi.

Dinner: The leftovers of my home made spaghetti (inferior to that cafe),
a peanut butter and grape jelly sandwich and iced water

Snack: A Reese's cup...

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