____Breakfast: at IHOP
2 buttermilk pancakes
2 eggs over medium
hash browns
sirloin steak tips
coffee
________Lunch: left over spaghetti coffee _______Dinner: beef stew slice of sour dough bread with peanut butter
glass of local lager Pre-Bed Snack: small amount of chocolate cake with
vanilla ice creame
glass of cold water
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