Lunch: from Burger King, the "Chef's Choice". A hamburger with cheese,
bacon strips, lettuce, tomatoe slices, slices of red onion (which didn't
eat!) and the obligatory hamburger on a fancy bun. I drank a medium
"Diet Coke"
Dinner: left over rice pilof, chicken, broccoli florets and iced water
Desert was a couple of little Oreo cookies.
Lunch: at Long John Silver for some fish "planks" and chicken "planks",
french fries and a soft drink
Dinner: left over baked chicken, rice pilof and boiled broccoli florets
(and Kathie thought I would not actually eat those broccoli florets I
bought at Sams...)
Lunch: roast beef on sour dough bread and a Diet Pepsi
Dinner: steak, baked potatoe and watger
I was feeling very hungry and physically weak just before noon. This could only mean the paradox of hypoglycemia. This is a paradox because I am on pills that can lead to this. It also means that I am slightly safer from the threats of high blood sugar and might even live longer than my Father did (68)
We went to the Boot Hill Casino for Thanksgiving Dinner. We normally simply walk in and go straight to the restaurant desk. But today, we had to wait perhaps 20 minutes for so; it at least gave me time for a toilette break, which I needed after the coffee I had drank earlier!
When we were seated, we were fortunate enough to be at the back of the seating area, with a very clear view of the buffet area. This meant that we could see how many people were waiting in line. There were a lot of them!
I got my salad first because salad comes before the main course and because there wasn't much of a line. I also grabbed a small slice of chocolate cake. (I was thinking of that hypoglycemia and the fear they might have run out of chocolate cake; as it turned out, they had not!) Our waiter came over to ask us what we wanted to drink; he "hunted" us down in the salad line to ask this. Now, that is great service!
After getting down with my salad, I got another salad plate and got a couple of slices of well cooked roast beef and one slice of ham; the waiting lines were still long and I really wanted some meat!
When the line had finally disappeared, Kathie told me "go get lunch before the line is back". I was starting to feel full but took her advise. This was wise as the line immediately built behind me. They screwed up the layout of food or we were going ass backwards. I got my mashed potatoes and corn casserole before the ham and turkey. I had to break into the line to get turkey gravy but I apologized but got my gravy. The meal was fine and I took a slice of pumpkin pie as well.
They gave out free "Diet Pepsi" but didn't offer to sell Kathie a glass of Marlow. She was a little pissed..._______Dinner: A very simple meal of a bowl of Healthy Choice chicken noodle soup and a peanut butter and grape jelly on sour dough bread.
The food was very tasty and the service quick and attentive. It was so atypical for most places in town. It helped there were only a small number of customers and both owners were present on the restaurant floor.
The service was very good and the waitress very attentative. The food was bland but priced very economically so I plan on going back.
The service was very, very good and the food quite good. Given the place was very crowded, I was surprised at how fast the food came out.
Lunch: meat chilli and coffee
Snack: some peanut butter crackers
Dinner: From the Rat, a 3 piece box of "extra crispy" chicken, a very
small container of mashed potatoes and brown gravy, a biscuit with grape
jelly and water.
About an hour after going to bed, this dinner talked back to me and I
had another bout of vomiting. This is the first time is a couple of
months and was a reaction to eating greasy food too soon before going to
bed. (I can eat at the Rat for lunch without stomach problems.)
Snack: bag of popcorn and more coffee
Lunch: leftover Zatarans from last night's dinner and the rest of my
morning coffee...
Dinner: Kathie made steak, baked potatoes and asparagus. I ate all the
asparagus and had leftover steak and potatoe (good for part of a lunch
later this week) and a bottle of MGD.
Lunch: left over steak and potatoe from the other night and a piece of
left over chicken from around Moanday. (This spelling taken from a
Harlan Ellison short story collection.)
Snack: a Dairy Queen banana split; Kathie had the munchies and I didn't
argue...:-)
Dinner: Zataran "Dirty Rice" and broccoli crowns (one of my favourite
meals) and an MGD.
Lunch: peanut butter sandwich, chips and a Pepsi One
Dinner: steak, baked potato, broccoli and a bottle of beer (MGD)
Lunch: Subway Sandwich meatball sandwich, chips and a medium "Diet Coke"
Dinner: Hungry Man Fried chicken, mashed potatoes and cornb and a
couple of little Oreos and iced water
Snack: at home: gin-n-tonic
