Lunch: a peanut butter and grape jelly sandwich and 1.5 oz bag of
Cheeze-It and can of "Pepsi One"
Dinner: a big chunk of lettuce from out garden with scrimp and Thousand
Island Dressing and bottled water. I had a chunk of sour dough bread
with extra shart Tillamook cheddar cheese microwave melted on it when I
got home.
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