Tuesday, December 18, 2012

18 December 2012

Breakfast: cherios and coffee and a small chunk of dark chocolate (I felt the urge to jack the sugar!  )
Snack: some brownies and Flan that I cooked last night and brough it to work.
Lunch: left over rice pilof and chopped up chicken from night before last.
Dinner:  We went to the Boot Hill Casino Restaurant and I had:

  • salad
  • small amount of potatoe soup
  • about half of an 8 oz prime rib  
  • about half of a baked potatoe
  • iced water
AM 86  PM  115

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