Saturday, February 02, 2013

Ground Hog Day 2013

Breakfast: we went to the new IHOP and I had the "sampler" (two eggs over medium, two slices of ham, two sausage links, two bacon, hash browns, two pancakes) and coffee
 
Lunch: roast beef sandwich and can of Diet Coke
 
The food was good and the service eager; they did a fine job of training the staff. The duty manager was visible working with his staff. I was favourably impressed.
 
Dinner: Marie Callender's Country Fried Chicken & Gravy (breaded white meat chicken patty with creamy mashed potatoes & home-style gravy with corn in a buttery garlic sauce), dark chocolate and iced water
 
Snack: a couple of cookies from Ray...

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