Friday, August 17, 2007

Jamie's Recipie...

Swedish Meatballs
 
1 10oz Jar Grape Jelly
1 10oz Bottle La Choy Sweet & Sour Sauce
1 10oz Bottle Heinz Chilli Sauce
1 Tbsp. Worchestershire Sauce
1 Tbsp. Lemon Juice
 
Place meatballs in slow cooker with mixture and heat until warm.

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