Sunday, August 24, 2014

23 August 2014

Breakfast:  A sausage and egg breakfast pizza (6" diameter), 1 and a half English muffin with strawberry jam and two cups of coffee

Lunch: a bacon/cheese 6" breakfast pizza and can of Pepsi One

Lunch #2: left over roast beef, potatoes, gravy and cold water

Dinner:  We went to the Amy Wilkerson Memorial Dinner at the Knights of Columbus and I had:
  • salad with added canned shredded Pharachan Cheese
  • spaghetti with home made hamburger sauce (not enough juice)
  • slice of garlic bread
  • bottle of cold water
Pre-Bed Snack: a gin-n-tonic

U1V0

"micturition ergo sum"

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