Sunday, April 01, 2007

RECIPIE: Tuna Noodle Casserol

A bunch of homemade tuna noodle casserole:
  1. 2 cans of tuna
  2. two cans of creamme of mushroom soup
  3. sliced and diced very sharp Tillamook cheddar cheese
  4. some kind of sliced "yellow" cheese
  5. crumbled potatoe chips
  6. uncrumpled potatoe chips
Put in a oven at 325F and bake for maybe 30 - 40 minutes. Basically, long enough to warm this trough.

No comments: