Friday, January 22, 2010

21 January 2010

Breakfast: chicken noodle soup and a peanut butter and jelly sandwich with coffee
 
Lunch: fried chicken, potatoe wedges (both from Wally World) and a bottle of DP.
 
Dinner: pancakes and sausage and coffee at the Lions Pancake Feast
 
Snack: a double gin-n-tonic (well, t\wo...)

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