- two fired eggs,
- two slices of toast
- and coffee
Lunch: We went to Giovanias in Beaverton, Oregon and I had:
- Salad with Italian dressing
- Spaghetti with meat sauce and two meat balls
- Garlic bread
- Some kind of desert
- Two glasses of a local beer
Dinner: My Father in Law made:
- Roast beef
- Mashed potatoes (instant but good)
- Brown gravy
- A bottle of Foster
Desert: a couple of squares of dark chocolate and a gin-n-tonic
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