Wednesday, June 21, 2006

21 June 2006

Breakfast: Spoon sized shredded wheat, two banannas, artifical sweetner, 2% milk and coffee.

Snack: A bag of those 50¢ crackers from the machine in the office "kitchen".

Lunch: Chicken Fried Chicken, mashed potatoes with white gravy, roll and cottage cheese. The waitress said they had corn for the veggie so I ordered the CFC; they had green beans. I asked her to replace the green beans with cottage cheese; she gave the plate to another diner and brought me what I wanted. She was a good waitress, who provided Good Service! I told her this in front of Mike Casey's office manager (who was working the till).

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