Friday, June 23, 2006

23 June 2006

Breakfast: Lean Cuisine Swedish Meatballs with pasta in a savory gravy and a DP and a cup of coffee...

Snack: Three banannas (not too ripe), a DP and another cup of coffee.Lunch: At Wendy's: Half pound "classic" hamberger, with baked potatoe, Diet Coke.

Dinner: A salad from 14th Street Dillions and water. My blood sugar was 116 two hours after I finished eating so I guess these salads are good for me. I'm just getting so tired of eatting them...

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