Lunch: steak salad and a side of cottage cheese at Casey's Cowtown...
Dinner: at the Spearville restaruent with the Spearville Lions: chips
and sausa; small bowl of fine homemade potatoe soup; chicken fried steak
with mashed potatoes and white pepper gravy and water.
"It tasted fine going down, not so good coming back up" [to paraphrase
Vir Coto]
It was a little too much and a little too greasy a little to close to my
bedtime...
No comments:
Post a Comment