"Army" SOS Recipe

Army SOS recipe

Ingredients (Nutrition)

• 1 pound ground beef
• ¼ cup all-purpose flour
• 1 cube beef bouillon
• ¾ teaspoon salt
• 1 pinch ground black pepper
• 2 ¼ cups milk
• ¼ teaspoon Worcestershire sauce

DIRECTIONS Brown beef in a large skillet over medium high heat.  Stir in flour, bouillon, salt and pepper.  Saute all together for about 5 minutes or until flour is absorbed.  Gradually stir in milk and Worcestershire sauce.  Bring all to a simmer stirring constantly.  Cook until thickened, about 5 to 10 minutes.  Serve hot!


I found this in an old Army cookbook (as I recall), which means this recipe is not copyright protected.