Breakfast: wheaties and coffee
Lunch: at Casey's Cowtown: steak sandwich, fries and iced water
Dinner: tuna noodle casserol (tuna fish, boiled noodles, tuna fish, big can of Creamme of Mushroom soup and potatoe chips on top), baked at 350º F and refrigerator cold water
"Desert": a double gin-n-tonic...
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment