5 November 2014

Breakfast:  creamme of wheat

Lunch:  at the DCCC mess hall:

• rice gumbo
• chicken
• ham sandwich
• cake and ice crreamme
• glass of "Diet Pepsi"

Snack: piece of dark chocolate

Dinner: at the Boot Hill Casino Rastraunt

• salad
• small cup- of tomato bisque
• 16 oz prime rib (I had most of it)
• baked potatoe
• a bottle Sam Adams
• a bottle another beer
• iced water

Snack: piece of dark chocolate

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