Monday, March 21, 2011

20 March 2011

Breakfast: We went to Casey's Cowtown for breakfast:
  • SOS on biscuits (The gravy was very bland and the meat was little cubes of mystery meat; this wasn't very good)
  • two eggs over easy (much better than the SOS)
  • coffee
Lunch: at the Santa Fe Trail Association Meeting:
  • several pieces of chicken from Wally World
  • a small amount of some kind of carrot dish
  • corn bread in a cast iron skillet (which I made...)
  • desert: I brought a chocolate cake to celebrate the 30th Anniversary of my being commissioned a USN Ensign on 20 March 1981)
  • a small piece of some kind of brownie
  • water and coffee
Dinner: two hot dogs and can of tomatoe soup with oyster crackers and a gin-n-tonic about an hour or so after dinner...

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