- a baked pie pan,
- about 6 oz cooked ham sliced and sprinkled on the pan bottom
- 4 eggs mixed with a big shot of 2% milk
- sharp cheddar cheese spread on the pan bottom with the ham and
- uncooked frozen hash browns spread on the top of the egg mixture.
Lunch: the rest of the breakfast quiche and cold coffee
Dinner: since we expected the "R"s to shut down the government, we decided to splurge and have one more night on the town before we went into Mike_the_government_worker_reports_to_work_as_usual_and_gets_paid "in the sweet by an by". We went to Mariahah Hills, (aka "Ham's" place). We had quite a wait in the bar before we got seated. We wanted to go here since they have the best steaks in Dodge City and I like the view (Kathie thinks Casey's Cowtown has a better atmosphere but I know when to change a subject and so I did...)
I had:
- salad with Thousand Island Dressing
- large fillet with "Ham's sauce" (the waitress offered us a steak sauce and I replied that it would be a sacrilege to put such a think on one of "Ham's fillet". She said a lot of people tell her that...
- large baked potatoe with sour creamme and butter
- roll with butter
I've read that if you eat slowly, your meal will fill you up and what I has tonight certainly did. We then did some shopping (Mr. G's Liquor and the 14th Street Dillions). I waited till 2 hours past "fork down time" to test my blood sugar. I recall it was 143, which is fine for me! Then, some gin-n-tonic and we watched the season finale of "Merlin". It is amazing how Merlin (AKA Emers) can keep fooling folks he is around so often. i.e. Arthur and Gwen. They finally revealed that Gaius, the step-father of Merlin, is also a wizard!
I am so looking forward to next season...
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