Breakfast: cheerios and coffee
Lunch: bag of popcorn and later, a bierock and some pudding.
Dinner: not fully boiled noodles and a can of tomato sauce (as homemade "spaghetti" goes, this was really bad!) We then went to a "cooking with diabetes" seminar and I had a small amount of "good for me" food, which was actually quite good. When I got home, I had a grape jelly on a single slice of sour dough bread "sandwich" and went to bed.
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