Thursday, October 05, 2006

05 October 2006

Breakfast: Aunt Jemima pancakes and sausage and a cup of coffee.

Lunch: At the "Dodge House": A large hamberger, small amount of fries, a 20 oz bottle of water (which cost 20¢ at "Sams" but which sold for $4 at the "Cessna Arena", where we saw the "Rolling Stones") and a can of D.P.

Something didn't agree with me at lunch and I ended up with diaherra about 2 hours after eatting.

Snack before lunch: a donut; and snack after lunch: a choclate chip cookie.

Dinner: Left over brocolli from last night, left over rice pilof with store bought sliced roast beef and gravy and two (!) cans of D.P.

Not my day for eatting, I guess. Something didn't agree with me at lunch and I ended up with diaherra about 2 hours after eating.
Snack: After a somewhat distressing phone call to my youngest brother, I had a couple of slices of sour dough bread with catsup on them. I put some sugar free apple sauce in a large coffee cup, added ground cinnamon{sp} and it was fine. I had a glass of water and skipped the beer I'd initially thought of having and didn't go to the effort of making myself a gin and tonic. The truth is, I don't think I make them very well and so I don't try...

My wife does a much better job with the G and T!



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