Breakfast: A small container of Bisquick Quiche, coffee and a can of D.P.
Lunch: Hamberger, fries and a Diet Pepsi.
Dinner: Great Lazanna, several slices of garlic bread and a piece of great desert: graham cracker crumb at the base, some kind of custer, choclate pudding and then whipped creamme. It was all very well done and was served to us by the Plains Lions Club; we were guests and Kathie gave a speech.
Pre-Bed Snack: A gin-n-tonic
No comments:
Post a Comment