Friday, August 09, 2013

7 August 2013

_____Breakfast:  omelet made of four eggs and precooked bacon and coffee

_______Lunch: at the DCCC, a noodle and chicken dish, baked potatoe chunks, a piece of chocolate desert and a glass of "Diet Pepsi"
 
_______Dinner:  at the Boot Hill Casino restaurant for a 16 oz Prime Rib, baked potatoe and I split a chocolate desert with Kathie.

They increased the size of the Prime Rib to one pound but separated the salad bar from the meal and only have one "side" - the baked potatoe. We ordered a "chocolate volcano" [or name to that effect]. This was supposed to come with ice creamme but came with whipped creamme. Our waitress brought a small scoop of vanilla ice creamme.
Pre-Bed Snack: gin-n-tonic


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