Tuesday, July 29, 2014

28 July 2014

Breakfast: oatmeal and coffee

Lunch: a fancy ham sandwich, chips, vanilla ice cramme with chocolate sauce and a can of Pepsi One.

Snack: a bit more ice creamme and chocolate sauce

Dinner: pan fried chopped up boneless, skinned chicken breasts, mixed with creamme of chicken soup (to make a gravy) and put over mashed potatoes and cold water.

Snack: a gin-n-tonic and peanuts

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