14 November 2016

Monday, 14 November 2016

Breakfast: a fine mixture of

• some leftover seasoned hamberger,
• a bowl of spoon sized shreded wheat and
• coffee

Lunch:

• I used the left over corn
  
• ham sandwich and
• two ears of corn and
• water

Snack: the last three chocolate chip cookies and coffee

Dinner: We went to the Boot Hill Casino restaurant and I had:

• salad with
• a nice home made chicken noodle soup,
• 8 oz Filet Minon steak
• Double baked potatoe
• Small amount of underboiled carrots
• Chunks of pseudo-French bread and
• “Diet Pepsi”

When I got home, I had the last chocolate chip cookie.