Thursday, June 22, 2017

21 June 2017

Breakfast: bowl of cherios and coffee.

Lunch: a Taco Hell Bell $5 lunch box and medium "Diet Coke"

Dinner: I made a favourite:
  • small amount of hamberger,
  • mashed potatoes and
  • brown gravy and
  • cold water
Snack: gin-n-tonic

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