Wednesday, March 28, 2018

28 March 2018


_____Breakfast: * leftover corned beef and egg
                * peanut butter and graph jelly on toast

________Lunch:  At the DCCC for
                *  pork
                *  french fries
                *  brownie with vanilla ice creamme
                *  glass of "Diet Pepsi"

_______Dinner:  One of my favourites when Kathie is out of town:
                *  several baked chicken legs
                *  a baked potatoe
                *  boiled carrots
                *  glass of White Zin

Pre-Bed Snack:


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