Friday, February 13, 2009

12 February 2009

Breakfast: At the new place, House of Jones, bacon quiche and coffee.

Lunch: At Casey's Cowtown, a steak salad with sauted onions.

Dinner: Two inch thick steak, baked potatoe, broccoli florets and a bottle of MDG.

Pre-Bed Snack: gin-n-tonic...

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