Saturday, November 04, 2006

4 November 2006

Breakfast: Scrambled eggs, fried potatoes, SOS, bisquite with grape jelly, coffee and orange juice.

Lunch: 1/2 pound hamberger, fries and Diet Pepsi.

Dinner: Salad, roast beef, baked potato, mashed potatoe and gravy and water.

Post-dinner: Various snacks in the Lions refreshment room...

No comments: