_______Lunch: at Casey's Cowtown where I had roast beef, mashed potatoes and brown gravy, a roll with grape jelly and iced water. Since I had to remind our rather new waitress that the roll came with dinner, this rates as average service. However, she brought the grape jelly I asked for so it wasn't too bad.
The food was quite good...
Snack: a piece of the left over chocolate cake from yesterday at work
______Dinner: I decided to go veggie (sort of)...
- large salad with tuna fish and Tillamook Extra Sharp Cheddar cheese
- an attempt at creamme of broccoli soup made from
- boiled onion
- boiled broccoli
- which I blended in some water which I had already blended two chicken bouillon cubes
- I blended in some more Tillamook Extra Sharp Cheddar Cheese into this
- and topped off with a splash of milk
Blood sugar before dinner: 120
Blood sugar about two hours after starting dinner: 126
So, I guess eating "veggie" can be good for me. Since I am writing this the morning after, I admit that I checked my blood sugar right after getting out of bed. It was quite low for me: 80. I guess "eating veggie" can be a little too good for me!
